|
Breakfast |
| -
Fresh juice made with exotic fruit, coffee
- Bacon and eggs
- Omelette with toppings
- French toast and mountain of fresh fruit
- Buckwheat pancakes
- Cereal, toast |
 |
| Lunch |
- Pasta
with creamy or tomato sauce
- Chicken, tuna or ham wraps
- Veggie pizza
- Croque-monsieur
- Pasta salad
- Fruit couscous
|
 |
| Dinner
menu |
| Starters |
- Soup
of the day
- Cheese pears masked with porto
- Fish tartar and guacamole
- Grilled bruschetta
- Tropical salad
|
 |
| Main
courses |
|
- Chicken breasts stuffed with cheese and an
- aromatic mixture of spices
- Lamb and vegetable casserole
- Marinated BBQ’d chicken
- Fish of the day with an orange and ginger coulis
- Pork chops in cream sauce
- Giant scampi $
- Southern BBQ’d kebabs
- Sweet BBQ’d pork chops
$=
additional cost
|  |
| Dessert |
- Carrot cake
- Chocolate Torte
- Upside down banana cake
- Banana with caramel and Rhum sauce
- Various Cookies
| 
|
| Snacks |
|
- Unlimited fruit
- Nuts
- Chips et bretzel
| |
|
|
